Of Kuih..Kapit This Time :D

Wuhoo! Pictures and kuih again! :D But unfortunately, I took the pics with my mum's camera phone, so they aren't so clear. Nevertheless, introducing today's main actor ---kuih kapittt! :D

We started everything in the morning at around 7.30am, took an hour's break at 1pm, then continued until 5pm. It was really really tiring, but it was really satisfying.


This is my second time holding the molds. Apparently experienced kuih-makers hold 7 molds at a time,but I was doing very well with 5. :) My mum said she thought I could only manage 3. -_-" OK, that is my aunt beside me. She is responsible for folding the kuih. So the person who folds the kuih has to be fast, and his/her fingers must can withstand the searing hot of the kuih. Once it cools down, it will turn crispy already. So it must be folded twice while it's HOT. *Note the lady statue accompanying me at the back. :P

So after it cools down, they will be lined in the jar. Apparently current market price is RM18 for one plastic jar like this.

Wuhoo! End result. Total of 13 jars of kuih kapit with 1kg of rice flour, 40 eggs, sugar and five coconuts' milk. :)